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Eat Y’all Magazine

Feeding the Soul of Memphis
6 years ago

Feeding the Soul of Memphis

Recently, we attended the Association of Food Journalists (AFJ) Conference in Memphis, Tennessee. At the Smokin’ TASTE of Memphis Event held for our conference at the STAX Museum of American …
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Are We Encouraging Bad Manners?
6 years ago

Are We Encouraging Bad Manners?

I have a bone to pick… Or, as you’ll see… a crumb to pick up.

It seems that many American culinary elite – along with the charitable organizations they support …
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Ode to a Tomato Sandwich

Today I Had a Tomato Craving.

I’m not sure where the Tomato Sandwich lands in the hierarchy of Southern food pyramid, but in my microcosm of Southern farm life as …
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6 Tips to Conquer Food Fears
6 years ago

6 Tips to Conquer Food Fears

Once upon a time, long before Eat Y’all, there were a lot of things I used to not eat. I didn’t think I liked them.

It all started when I …
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Delta Farm Produces More Than Just Food
6 years ago

Delta Farm Produces More Than Just Food

Belzoni, Mississippi (pronounced bel-ZONE-ah) may be the Catfish Capitol of the World, but the farm behind one of the catfish industry’s premium brands is located just south, nearer Yazoo City, …
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Pizza That Packs a Punch
6 years ago

Pizza That Packs a Punch

Sal Cenicola knows that when it comes to good food, simplicity is the key. In fact, he says his favorite pizza is a simple cheese variety, as long as it’s …
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