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Is Mississippi Ready for a R’evolution?

It seems Ridgeland certainly is. Get ready for Seafood R’evolution. Chef Rick Tramonto, an accomplished restaurateur, author and James Beard winner from Chicago along with his business partner, Chef John Folse, internationally acclaimed chef, culinary businessman and chef-personality-educator from Donaldsonville, LA, are bringing a new dining experience to Ridgeland, MS. Today, Folse and Tramonto announced the […]

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The Best Things We Ate This Month

March has been a good month for eating, y’all. From meaty main dishes to specialty sandwiches, here are some of the best things we ate this month… A Specialty Special Sandwich. Amanda says: Last week, Brent’s Drugs had a lunch special (which then made an appearance on The Apothecary’s nighttime menu): Grilled cheese with spicy mango, candied bacon, avocado, […]

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The Jackson Dish: Food News You Can Use

What’s going on in the restaurant and food world of Jackson? Here’s all the news you need to know NOW! Open NOW 1908 Provisions is in full swing and if you haven’t tried it yet, you really should. Jaco’s Tacos Ridgeland location is also hoppin’… we love that now you can get their delicious Mexican […]

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